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Ted Drewes Frozen Custard on Chippewa Street, which was once part of Route 66 in St. Louis. [Courtesy of Wikimedia Commons, photo by Philip Leara]

Ted Drewes Frozen Custard

By brennerj

When pundits make lists of the foods most associated with St. Louis, they often include such cuisine as toasted ravioli, pork steaks, pizza with Provel cheese, and, for sweet tooths, gooey butter cake and frozen-custard concretes.